
|
|
FAQs on Culturing Food Organisms: Culture Species Selection
Related Articles: Culturing
Food Organisms,
Foods/Feeding/Nutrition, Reproduction, Marine
Ornamental Fish Culture, Mysids,
Related FAQs: & FAQs on: Food Culture 1, Food
Culture 2, & FAQs on Marine Food Culture:
Rationale/Use, Sources (Info.,
Starters, Products, ...),
Tools/Materials, Culture Techniques,
Feeding Food Organisms, Culture
Pests, Predators,
Troubleshooting/Fixes, &
Foods/Feeding/Nutrition 1,
Foods/Feeding/Nutrition 2,
Foods/Feeding/Nutrition 3, Foods/Feeding/Nutrition
4, Frozen Foods,
Coral Feeding, Brine Shrimp, Algae
as Food, Vitamins, Nutritional
Disease, Coral Feeding,
Growing Reef Corals, | MD.JPG)
Mmm, a bit of study re what it is you're trying to accomplish...
Size, numbers, palatability, food value... to what you intend to
feed, if so...
|
Rotifer Feeding 4/27/09
Hello all again,
< Hello Gary >
my new tank setup is almost finished and I was going to be adding a
phyto producing area that feed a rotifer tank to feed my corals.
< Can be beneficial if stocking filter feeding inverts and properly
monitored. >
I will be producing new phyto weekly and then using a drip line dripping
it into a rotifer tank at a correct drip rate to keep the culture at max
efficiency.
< I would in no way directly connect the rotifer and phyto cultures. I
learned from personal experience how easy it is to turn phyto cultures
into rotifer cultures. If possible store the phyto above the rotifers to
remove the chance of contamination. >
My main question is that most articles I have read about rotifer feeding
states to use a micron net to pull out the rotifers and feed them
directly to the tank.
< I would suggest the same. >
Since I am making fresh water to feed to the phyto and only feeding the
phyto to the rotifers when it is fully cultured. I will then completely
feeding the phyto within a few days keeping it fresh.
Why can't I use a drip line from the rotifer tank to drop straight into
my main tank? I currently add phyto to my main tank at ¼ cup a day right
not and does not seem to harm it. I have a 200 gal tank with plenty of
live rock/sand and a massive skimmer. I don't currently have any algae
problems. Do you think the water that the rotifers live in is that dirty
if I am dripping it on a timer each night at a rate of refreshing the
entire 5gal tank every week or so with new phyto water?
< Yes, it is that dirty. >
Are rotifers that messy?
<Yes, rotifers are extremely messy for their size. I would definitely
strain them before adding them. Massive skimmer or not, I see no reason
to knowingly risk water quality when there is a simple solution. >
I know they have ammonia but I can't imagine that they produce more than
my fish do and that my tank cant handle it.
< Although your system may have no trouble processing the extra
nutrients, I honestly see no reason to add the extra burden. >
Thank you for any advice,
< You are quite welcome. G A Jenkins >
Gary
Rotifers bob, I have often read about feeding various corals live
baby brine shrimp and "rotifers". I have only had my salt water aquarium
for 15 months so I am relatively new in this field. I have asked several
knowledgeable people what rotifers are, and how or where can they be
acquired. no one has yet been able to help me. I would appreciate any
info that you could give to me. thanks, Dan >> Thanks for
asking... always knew those courses in Marine Invertebrate Zoology would
come in handy some day... Rotifers are "wheel animalcules"... a big mix
(about 1500 species) or mainly freshwater, small (about 1mm) critters
that look a lot like ciliated Protozoans... Mostly non-attached... and
mostly mis-identified... What I'm getting at, is that most people
call a whole bunch of other organisms "rotifers", sort of like a
catch-all name for "plankton"... You can buy cultures of these and other
fun to grow and feed organisms and their culture media, vessels... from
"biological supply houses"... put this name in your Search Engines...
and away you go. One of my faves is Carolina Biological... Bob Fenner
Rotifers, microalgae, Artemia??? (culture questions, though I'm bereft
of same) Hi Robert, <Howdy> I had a couple of questions
regarding Rotifers and microalgae.. <Okay> have u tried using
rotifers as a feed for the Lysmata shrimps... are they too small and in
sufficient in nutrient content... if so then are there any rotifers
large enough and with higher nutritional value... Which microalgae
feeds do u recommend for growing of brine shrimps .. for high
nutritional values.. <Don't personally culture Lysmata shrimps, or
their foods, but do have friends/associates in the trade that do...
Please see the sites of Tropic Marine Centre, The Breeder's Registry,
and Florida Aqua Farms for good (accurate, useful) information... their
links on the www.WetWebMedia.com links page> also are there
considerable differences in the nutritional contents of the various
types of Artemia and Artemia from varying source areas.. which
species maybe better? <Mmm, yes... look to the "gold" or "number one"
quality rating on the shrimp cysts (or eggs...) that you're
using/looking for... and feed the food accordingly. Please see the
extensive e-reference section on "San Francisco Bay Brand" (link on WWM)
here> Thanks and regards Avinash Singh USP. <Be chatting my
friend. Bob Fenner>
Epitokes and rotifers You wrote:
As a boy in the P.I. I was familiar with a practice of collecting
certain "native" marine foods with baskets, Really? Well I grew up in
Chicago and never saw a Nereis until I was nearly 30. Now I live in P.I.
and have just started my first marine aquarium. In a 48 gal tank which
cycled on July 3, I now have two anemones, three sabellids, a clownfish
and a damsel. I'd love to have more Polychaetes but first I want to know
how to feed them. <Mmm, I will assure you, most everyone who has used
live rock, "real" live sand does feed Polychaete worms... almost
continuously... many species are quite small, reproduce prodigiously...
"come out of the sand" (esp. by nightfall) and are consumed> If you
were in P.I. and knowing what you know now how would you go about
cultivating/collecting food for these critters. ( brine shrimp are very
expensive when available- 1000+ pesos for dried food) Is it realistic to
think of cultivating rotifers? <Please take a look at the works of
Frank Hoff and products available (books, cultures...) from Florida
Aqua-Farms... and articles by Bob Toonen on aquarium-related culture of
food-organisms (maybe a search on the Net using their names... or a look
through the archives of Aquarium Frontiers (on-line)> How can I
exclusively get the marine species grown? I have a microscope and can
probably ID who's who. <A lot of fun and... dare I say...
instructional as well> Do you have other suggestions for feeding
Polychaetes? <There are so many species... and of different feeding
strategies (filter of many sorts to outright predaceous) that
generalizations are likely not helpful. What species? Smallish ones are
likely better either mono-cultured in specific vessels for the purpose,
but raising them ancillary to having a DSB and live rock in an
as-large-as-you-can-fit refugium would likely get you what you're
shooting for> Are there indigenous species of worms that I'd be well
advised NOT to put in my treasured new tank? <Mmm, yes... larger,
predatory species.> BTW I love WWM and most certainly appreciate the
style and content of your contributions. Thanks so much! <Thank you
for your kind words and contributing here to the site. Bob Fenner>
Charles Olson, D.C. Davao, Mindanao, Philippines Need
advice for my PhD thesis <somebody write the Cliff's notes to
"Reef Invertebrates"> hi guys, <howdy!> I am a grad student in
molecular biology at UC Berkeley and I want to develop a crustacean as a
new model system for studying developmental evolution. <kudos for
your educational ambition/endeavors> A few crustaceans are already
being studied (Artemia, daphnia, Parhyale hawaiiensis) but they all have
certain problems which keep them from being ideal. The first
consideration when trying to come up with a new animal to study is that
it will readily reproduce in captivity... this is where you guys come
in. Ideally, I am looking for animals that can be kept in large groups
without killing one another, who don't need coaxing to reproduce (the
more they do, the better), and whose husbandry (especially of the young)
is not overwhelmingly demanding. Finally, an animal which matures
quickly to breeding age would be good. Oh, and as a final thought, the
development of smaller guys like amphipods seems to be rather atypical
when compared to most other arthropods, so I'm thinking something like a
Lysmata or other shrimp or maybe crab might better represent the
group. <you were right the first time... shrimp. Much better
understood, studied and viable for culture. Most crabs are very
challenging to culture> I realize that I'm asking for quite a lot
from one animal, and any info you guys can give me here would be very
much appreciated. Also, if there is anybody else you can think of who
knows about captive breeding of crustaceans, I would love to be able to
contact them as well in order to get more opinions. Thanks a lot guys;
I am a big fan of the site and I'm humbled by the amount of information
you have compiled here. many thanks,-Mario Vargas-Vila <the genus
Lysmata is very well studied. There is even a handbook for husbandry
with a very popular species in the genus. Do seek "How to train and
raise Peppermint shrimp" by April Kirkendall. As I recall, David Cripe
of Monterey Bay Aquarium has Teamed up with Dr Rob Toonen of HI
university to do a paper on the California peppermint Lysmata. Do search
the archives at Scripps if you have academic access... I suspect you
will find a remarkable amount of info on this wonderful genus. Anthony>
Feeder Shrimp Bob: <Tom> We are a commercial grower of
food grade shrimp for human consumption. Our shrimp are SPF and we
keep them that way. I've seen several articles about feeder goldfish,
etc., and would like to know how you feel about feeder shrimp -species
L. VANNAMEI, or Pacific White Shrimp. <An excellent species... of
all things, was in Guayaquil just yesterday... on a visit back from the
Galapagos... a principal region for white shrimp culture.> We have
just started selling this species to the wholesalers in Los Angeles for
the saltwater aquariums. We have also just started selling Live Brine
Shrimp in volume to the salt and fresh-water aquarium wholesalers. We
grow the Brine Shrimp as a feed source for our own shrimp, high in
Beta-carotene, HUFA, lipids, etc. Tom Hill Sunset SeaFarms, LP
tghill@sunsetseafarms.com <Outstanding. Pleased to make your
acquaintance... and welcome to the ornamental aquatics part of the
trade. Bob Fenner>
Continuous rotifer drips 5/21/07 I am
working on a continuous rotifer drip that recirculates. I have an
approximately seven gallon salt bucket at the same height as the reef
aquarium, and using an Aqualifter (Tom brand) pump to pump from the reef
to the bucket, which overflows about 1/3 of the culture into the
reef. I am culturing Nanochloropsis oculata in freshwater using
tapwater- it's very easy to do this way for me- and I've learned that
using only live algae, and waiting until the culture is completely clear
before feeding again, are crucial to maintaining water quality in a
continuous culture. <A good note/point> The overflow is 1 inch
tubing, and I've passed airline tubing through it and connected this to
a rigid tube that goes to the bottom, so the overflow essentially comes
from the bottom; the culture is self cleaning. The problem
I'm having is getting the rotifers to adapt to pH 8.5 and SG 1.025.
<Mmm, won't do so if cultured in FW> I am using Brachionus
rotundiformis as I think they will tolerate the higher temps and maybe
are more salinity tolerant. <Yes... this one is euryhaline:
http://www.lib.noaa.gov/korea/korean_aquaculture/zooplanktonic.htm
But should be slowly adapted to culture water conditions before
introduction if you expect for it/them to live for any period of time>
So far I have not used a UV on the intake, being happy with whatever
else grows so far. <Mmmmm> I may be successful just doing
what I'm doing- and waiting for the rotifers to adapt. But, do you have
any experience with a continuous drip like this, or know of any
successful long term rotifer drips? Many thanks Charles Matthews
<Well... the Nanochloropsis can be cultured in FW as you state, but I
would take care to raise the salt content on the Brachionus... easier to
care for the latter in more saline conditions... and to use (I take it
for marine aquaculture in turn) as a feed stock as such. I would take
more care in keeping the cultures free of other life... Bob Fenner>
Re: continuous rotifer drips 5/21/07 Hi Bob
<Charles, oh Chip!> An honor to get a reply from you, and
thanks. Regarding my post, to clarify, I meant that I was going to
culture the algae in freshwater, and use this to feed the rotifers
cultured at full strength seawater. Thanks for your thoughts and will
keep a watch on needing the UV Chip <Welcome... Again, I would
try "mediating" the spg twixt the Nanochloropsis culture media and that
of the Brachionus... Bob Fenner>
Growing live food in refugiums 4/4/08 Bob,
<Mike> Another question about feeding/refugia. I am still looking
about for food items to place in my refugium and have already
started a green water culture (used Dt's and it's growing so I guess
there really are live phytoplankton in there! :) ). <Yes...
unlike some others...> Ideally, I would like critters which are
well adapted to salt water and are prolific reproducers. I
really would prefer to use food items that will survive/prosper in
my display tank so as to avoid water quality issues. Unfortunately,
the starter cultures I can find all have apparent negatives.
Penaeus Vannamei (temperate species) Tigriopus Californicus (cold
water species?) Mysidopsis bahia (cannibals) Palaemonetes
vulgaris (brackish water?) Brachionus plicatilis (also brackish?)
<Can be adapted to marine strength...> Do you have any
recommendations from this list (or not on the list) ? Mike
<Might I ask what your intention is... are you growing food/s for
specific organisms? I would grow a general mix through the use of
live rock, macro-algae... Bob Fenner>
Re: growing live food 4/5/08 Bob, <Mike> My goal
is to keep some of the more difficult corals (such as Dendronephthya
spp). My logic goes like this: live food - good (if it'll stay
alive); dead food - bad (it rots!). I have a refugium now which is
generating a variety of food for my tank and am planning to bring a
larger refuge on line. I understand the Dendronephthya have been
shown to capture phytoplankton as at least part of their diet but I
assume they also use zooplankton as prey. <Mmm, yes... I STRONGLY
encourage you to delve a bit into the non-pet-fish literature here.
Nephtheids have been maintained/fed in culture... Foods should be
grown outside the system IN ADDITION to maintaining a healthy
refugium> I'm happy to raise food for my tank in stand-alone
cultures but I'm not sure which are my best choices. <As stated,
there is a body of useful information on specific unicellular algae
and zooplankters of small size, their augmentation through
Selco-like materials> I have seen 'white' shrimp cultures for
sale as well as 'glass' shrimp. <Too large> I've ordered some
'salt water' rotifer cysts. I'm not sure about the longevity of
Tigripus since they would seem to be from a fairly cold source (at
least when I dove off Catalina I thought it was pretty cold :>).
<Agreed. Inappropriate. Look for J. Charles Delbeek's input (U. of
HI's Waikiki Aquarium)... I think in Aquarium Frontiers...> I'm
splitting my phyto cultures now and I think I will have plenty of
food for raising zooplankton. I've noticed that Paul Sachs has
copepod and amphipod products for sale but I'm a little concerned
that these were wild caught. Mike <Are you coming out to the
MACNA this time around... in GA? I'd chat with Rob Toonen there re
as well... for ref. input. BobF> |
Culturing Live Food, 7/9/08 I am looking for guidance on
culturing live food. Doing such is driven by interest rather than a hard
requirement from my tank's inhabitants. I have a 24 gallon nano-cube
(which I wish I had never gotten since it provides no flexibility
whatsoever. A little bit bigger system with a sump/refugium would have
definitely been the way to go. but I digressed). <I think many people
find this to be true once they get their tanks going.> The tank has
been running for 2.5 years, and it houses 2 Percula Clown fish, 1 small
Pipe Organ coral, 1 small colony polyp, and a couple of dwarf crabs and
snails. The clown fish readily accept flake foods and seem happily
fed. On rare occasion I have fed them newly hatched baby brine shrimp
which they loved. Also, the tank does have copepods that came in from
the live rock. The clown fish hunt the copepods, but the copepods mostly
hide in the live rock and substrate. The copepods are also very small,
being barely visible to the naked eye. Usually it requires a 30x eye
piece to get a good look at them. <Eye strain for sure.> There
seems to be a couple of choices of easily cultured live foods: brine
shrimp, copepods (larger Tiger pods and smaller Harpacticoids pods),
rotifer's, and Mysid shrimp. The live food(s) would be cultured in a
dedicated vessel. My questions are as follows: 1) Is anyone of the
cultured foods listed above more useful than the others given my tank's
inhabitants? <The pods and Mysid by far.> 2) Would introducing any
of cultured foods 'live' be harmful for the current tank's population of
copepods? It is my understanding the Mysid shrimp are voracious and
would likely not only consume the current tank's population of copepods
but also would likely consume each other. I want to feed the tank, not
establish a new biological order. <More likely it would strike some
sort of balance eventually, but how many Mysid could survive long term
is hard to say.> 3) Culturing brine shrimp to adulthood would require
that they be enriched before feeding them to the tank. would this be
worth the effort? <Not in my opinion, easier to just feed the fish
the food directly, the brine itself adds almost nothing.> 4) Should
brine shrimp eggs be de-capsulated before hatching them? Asked another
way, can adult fish eat them with the shells still attached or is
this just a concern for fish fry? <Mostly a concern for smaller
fish.> 5) Would the soft corals benefit from the addition of any of
the listed cultured live foods? <Probably marginally.> Thank you
much for your guidance. <I highly suggest checking out the works of
Dr. Adelaide Rhodes, she gave a great presentation at this year's IMAC,
and is an expert on what you are trying to do.
http://www.essentiallivefeeds.com> <Chris>
Live Foods, Feeder Fish... guppies... SW... 6/9/08 Hey Bob and
crew again thanks for all the help you've given amateur aquarists like
me, I've always appreciated the fact that I can get advice from you guys
instead of the on-line dealers that are probably just trying to make a
buck. <Welcome> Ok I was wondering if fish like royal grammas and
Firefish would benefit from foods such as small feeder guppies, you know
bite sized ones. <Not really, better off just using a quality
prepared or frozen food.> I'm using a 10 gallon aquarium as a
breeding tank for feeder guppies. <I doubt the Firefish will go after
the fry too much, the Gramma may but I would not use this as a staple
food.> Also would crushed baby freshwater snails be a nutritious
snack? <Its best to stick with foods that are of a marine origin for
marine fish, their digestive tract is just not able to deal with
terrestrial and to a large extent freshwater foods.> I have snails in
the guppy tank and it seems it would be a good way to keep their numbers
in check. <I would try to find another way, perhaps find someone
with a freshwater puffer who would appreciate these as food.> <Chris>
|
|