Getting Your Fish To Eat Its Veggies –
9/9/09
Hi again Crew,
<<Hiya Jill>>
I have come upon a slight problem with my Foxface Rabbitfish. I can't
seem to get him to eat any veggies.
<<Mmm, not all that “strange” really. Though my Siganus doliatus along
with my Tangs will go after macroalgae with gusto…they quickly abandon
it in the presence of “meaty” fare>>
I have bought several different brands of dried algae to feed him. Both
red and green types. I never see him nibbling the algae in my tank
either but then again, I don't watch him 24/7. He will eat all the meaty
foods I feed the puffers and loves Mysis shrimp but I'm concerned that
he isn't eating enough of the veggie stuff.
<<I see… One would assume the fish would know when it needs/wants such
foods, eh [grin]…though you might try enticing it with a soak in an food
enrichment additive like Selco or Selcon…as well as offering the
macroalgae before any other food items>>
Does anyone have any good tips on how to tempt him more?
<<Aside from the food enrichment additive mentioned, not really…other
than trying differing brands. I (and my fishes) like the “shredded”
offerings from Two Little Fishies. You might also try (If you haven’t
already) some “Nori” from an Asian market and placing a sheet in a clip
in the tank and leaving it for the fish to nibble at its leisure>>
I have recently bought Bob's book and love the recipe in it, I'm going
to try something like this and just incorporate more algae.
<<Ah yes…and this brings to mind another option…Hikari’s ‘Mega-Marine
Algae’ frozen food. This will look more like the meaty fare your
Rabbitfish likes and should be readily accepted>>
One question I did have is if my puffer takes a bite out of the live
rock now and then, do I still need to worry about giving him shelled
foods?
<<Likely, yes… An occasional bite of rock isn’t likely to keep its teeth
ground down…and besides…the shelled foods are just plain good for its
long-term health/vitality>>
He wasn't interested in the hermit crabs which I am glad of now since
I've decided I will not be feeding him any more live food in hopes to
eliminate possible aggression at a later time.
<<A yes… Clams, mussels, etc. from the local grocery store should do
just fine>>
As far as Bob's book goes. I loved it, I recommend anyone thinking about
getting into this hobby to look for it at Amazon.com. The Conscientious
Marine Aquarist. I certainly wished I had it before I started purchasing
my fish. I would have definitely asked a lot more questions.
<<Indeed… Bob certainly does urge/inspire one to think/read/research>>
One more thing. I was thinking of adding a Flame Hawkfish to my set-up.
125 gallon FOWLR 1 dog-face puffer, 1 Porc puffer, 1 Rabbitfish.
Yes....I know the Porc will outgrow the 125 and am already considering
putting him in his very own 125.
<<Very good then… The Hawkfish should be fine>>
I figure I have a year possibly as he is only about 5 inches right now.
Thanks again Crew. Take care!!
Jill
<<Welcome and same to ya! EricR>>
Chaetomorpha- Tang Chow? - 06/22/2006
I have a three tangs
(Naso, Hippo, and Sailfin) that are pigs and will eat anything from
flake food to Nori. I usually feed Nori two to three times a day and
occasionally throw in some over-the-counter fish food for variety.
<Variety is good!>
Recently I added some
Chaetomorpha to my sump and it has grown very rapidly. Rather than
throw away the excess I put some in the feeding clip and sure enough the
tangs ate it all up.
My question is whether the
nutritional content of Chaetomorpha is anywhere on par with Nori such
that I should include it in the tangs' diet, or whether I should just
toss/give away the Chaeto and keep giving Nori and other prepared foods.
Thank you, Justin
<Interesting question, Justin. I have seen Tangs
devour this macroalgae, so they certainly like the stuff. I'd have to
assume (gulp) that the nutritional profile of this algae is rather good.
While not as commonly used to feed Tangs as say, Gracilaria ("Ogo"), the
fact that it is an algae of marine origin makes it, at least in my mind,
every bit as good as any other macroalgae. In the end, variety is very
important, so this algae in conjunction with other foods is perfectly
acceptable! Regards, Scott F.>
Freeze-dried microalgae
Hello Mr. Fenner
<Anthony Calfo in your service>
I am looking to
buy spray dried/freeze-dried microalgae Nanochloropsis for the culture
of zooplankton. I understand that many pet suppliers do sell these, but
I am looking to buy a few kilograms of these alga, not in the small
quantities offered. Do you buy any chance know of anybody who sell the
spray dried/freeze dried version.
<have you tried Argent Labs at
http://srd.yahoo.com/goo/argent+chemical/1/T=1023952668/F=45c2029d3ff1ed2996347
aec26eb0fd8/*http://www.argent-labs.com/>
Right now I am using
microalgae paste but it is getting too expensive to use on a long run.
<indeed>
Many thanks in advance Joey
<with kind regards, Anthony
Calfo>
Re: Sick RedSea Sailfin (green foods)
Mr.
Fenner,
I had quite a great time watching my 2 fish gallivant in the
big tank again.
They have pretty much eaten all of the long algae off
of the rear glass.
I did notice that the RedSea has a few spots above
his eyes that may be the beginning of HLLE-I hope not but I've read your
site about nutrition for it & am going to the store to get some vitamins
after this email. I also found 2 cleaner shrimp that have been in the
store for over 3 weeks & are looking & eating great. Should I quarantine
or dip the shrimp before putting in the main tank??
<Not necessary.
Please see the WWM site here>
Thanks again for all of your guidance.
Craig
PS I read it, but forgot! What is you view of feeding broccoli
enriched w/Zoë?
<Fine, but marine-originating algal foods are
superior. Bob Fenner>
Seaweed for food
Hi Mr. Fenner
Just 1 quick question. I've looked around, but the only type of Nori
seaweed I've found to give to my fish is the roasted type for sushi.
It's all natural, and plain, except roasted. Is this o.k., or do i have
to keep looking for a different type?
<Roasted is fine... look for
other algae for human consumption as well... like Kombu, karame... they
should be found in the oriental food store/section... just not ones with
"sauces" added. Bob Fenner>
Greg N
Questions about Nori for
fishes
Hi Bob !! I need some advice from you . First of all, are
those Nori found in supermarkets that is for human consumption safe for
marine fishes too?
<Yes my friend... identical... just look out and
avoid the "flavored" ones (like with soyu on them...). Other
human-intended algae from such sources are excellent as foods as well.>
Secondly, can I placed the newly purchased queen angel (6 inch) in a
quarantine tank of SG level of 1.010 for 2 weeks ? Thanks.
<I would
lower the spg to only 1.016 or so... a thousandth per day maximum from
what the shipping water is/was... and raise it back up at the end at the
same rate... to match your system water. Bob Fenner>
Feeding kelp Greetings to the Wet Web Posse! <<Yo yo!
JasonC here at your service...>> Fantastic site! I read so much
info here. Hate to bug you guys but I have two questions that I’m
dying to have answered. <<No worries.>> First: I have a 50 gal.
With a 175MH FOWLR that is slowly sliding toward a reef tank. A
rescued bubble coral from a friend started it. Following success
there, a BTA and some star polyps have moved it further along. I
have Halimeda coming out of my ears and I am starting to grow other
(turtle weed and Derbesia I believe) green algae. I have a yellow
tang in QT now and will be adding it in a few days. I was wondering
(now to the question) if the tang runs out of algae in the tank, if
I would be able to feed it kelp or other macro algae from the ocean?
<<I'd say yes to the "other" macro algae, but I'm not sure a tang
would eat kelp - it's a little tough. Certainly worth a try.>> I
live in Long Beach, CA. and frequently see giant kelp and other
stuff on/near shore and in the bays. What are the risks and
precautions for doing something like this? <<I would be careful
of anything that comes from close to shore as it will likely contain
some concentration of common pollutants, none of which you want in
your fish or your tank. Stuff collected from farther out would be
better advised, but again there's no guarantee that the tang will
eat it.>> Second: I have a Berlin (red sea) skimmer driven by a
Rio 2700 in my sump that does not seem to pull out much gunk. I
cleaned it last month (as per suggestions on your site) and still
have not seen much production despite a dramatic increase in the
amount of fine bubbles in the column. I have seen a little more
Cyano in the tank but this could be due to my recent upgrade to the
175 MH or to iodine additions (started with the introduction of the
star polyps). <<Oh for certain, a 175w MH will grow any algae like
weeds.>> Any ideas how to boost skimmate production? <<Not really,
skimmers can only skim what's there. If your bioload is light, then
there's not really a whole lot to skim.>> Thank you so very much
for your time. Best regards. Karl Palm <<Cheers, J -- >>
Re: seaweed
Hi
I have recently purchased some TMC seaweed. When i put it in the
tank none of the fish can eat it or tear any off. Some other people
that i have spoke to have also had this problem. Is there something
wrong with it or do you have to do something to it before you put it
in your tank?
thanks
MATT
<Much depends on what type/species of algae this is, and the
particular fishes you're offering it to... but mainly these lacks of
palatability are due to unfamiliarity. Do just offer a small bit of
the algae with their meals (on an all plastic clip is best so you
can keep an eye on it), and you will likely see your herbivorous
(most all fishes are greenery eaters to an extent) livestock taking
the algae with gusto in a few weeks. Bob Fenner |
Fresh Nori
Hi,
As you may be aware I commenced supplying the
Tropical marine Centre, here in the UK, with their fresh Nori seaweed
about a year ago and am very pleased with the quantities we are selling
(about 1000 packs weekly in England alone).
<Ah, great... It took me
twenty plus years to talk Chris Turk into selling friends "expired"
product in the U.S. and then Julian Sprung stole the idea...>
About 6
months ago I introduced the product to Bob at PW with a view to being
our wholesale distributor in the USA. For whatever reason this has not
succeeded and I need to start looking for a distributor who is capable
of introducing the product into as many fish stores in the US as
possible.
<Mmm...>
If you know of any main distributor I would
really appreciate their contact info. There seems to be no product that
is similar over there with only Julian Sprung's sea veggies which are
dried. This is the only truly FRESH sea vegetable product available to
the hobbyist.
<There are a few select choices to mention... not the
biggest players, but people I know to be honest, competent, hard-working
here. I will cc them and ask that they respond directly to you>
Thank
you in advance.
Best regards,
Martin Levy.
Director - The
French Garden Ltd.
Moderator - Reef section- Petswarehouse.com
<Nice to meet you. Bob Fenner>
Freeze-dried microalgae
Hello Mr. Fenner
<Anthony Calfo in your service>
I am looking to
buy spray dried/freeze-dried microalgae Nanochloropsis for the culture
of zooplankton. I
understand that many pet suppliers do sell these,
but I am looking to buy a few kilograms of these alga, not in the small
quantities offered. Do you buy any chance know of anybody who sell the
spray dried/freeze dried version.
<have you tried Argent Labs at
http://srd.yahoo.com/goo/argent+chemical/1/T=1023952668/F=45c2029d3ff1ed2996347
aec26eb0fd8/*http://www.argent-labs.com/>
Right now I am using
microalgae paste but it is getting too expensive to use on a long run.
<indeed>
Many thanks in advance Joey
<with kind regards, Anthony
Calfo>
Feeding fresh algae
Dear Bob,
<Hello>
I
just wanted to check your position on feeding marine algae that I might
collect on the beach to my Ctenochaetus strigosus. I live on the South
Coast of the UK and it would be relatively easy to get hold of some
macroalgae from our beaches.
Would there be a practical way to
preserve the nutrients and get rid of possible microbial or viral
diseases (freezing?) and also eventual pollution washing?), so as not to
harm him unduly?
<I think this is an idea, resource worth trying. As
you likely know, such material has been used as fodder... If it were me,
I'd rig up a simple marine tank with low lighting, something in the way
of filtration (perhaps just an air-powered sponge filter)... and leave
the collected algae (of a few, "softer" species... reds and greens, but
not browns) to simply float, lose whatever "hitchhikers" it has over a
week or two's time... try feeding them... if they're accepted, go on to
trying various ways of preparation and storage: parboiling, rinsing and
freezing, microwaving, blending and freezing in cubes, and freezing
altogether for handy use.>
Also, I hear a US public aquarium has very
successfully used broccoli to augment the intake of vitamin A in HLLE
disease in blue tangs. What do you think about feeding some organically
grown broccoli to my Ctenochaetus?
<Worth trying. But, many folks
simply use liquid vitamin supplements applied to all sorts of foods to
augment iodide, C, D et al. nutrients>
Finally, he/she's about 10cm
long. What length can I expect him to achieve in a 60 Imp Gallon system
where his only housemate is a small Huma Huma trigger (4cm)?
<Perhaps
another 5 cm. over time... they're slow growers comparatively>
Thanks
for your answers and for your illuminating insights throughout your
site.
Massimo, Brighton, UK
<Thank you for your participation,
sharing. Bob Fenner>
Seaweed Selection
Hi All!
<Scott
F. today!>
I work at a lab where we have tested various seaweeds for
a local company-Maine Coast Sea Vegetables. I wonder if I can use some
of their product to feed my blue hippo tang and dwarf flame angel?
<Sounds like a good idea to me!>
I have samples of ground Laver aka
Wild Atlantic Nori (Porphyra umbilicalis), Kelp flakes (Laminaria
longicuris), Dulse flakes (Palmaria palmata), Alaria aka wild Atlantic
Wakame (Alaria esculenta) and Sea Lettuce flakes (Ulva lactuca). I
believe these are harvested around Nova Scotia and/or New Foundland and
are certified organic. I know the fish are from warmer climates and
maybe these seaweeds should not be feed to them...? I also have a
certificate of analysis that states the Sea Lettuce and Dulse may
contain Arsenic; Dulse with 1.10 mg/Kg and Sea Lettuce <13 mg/Kg As. Not
sure if flake foods sold over the counter have ever been tested for As
levels or if this is even a concern?! Any ideas or comments? Thanks
Denise
<Great connection to have, Denise! I'd would not be hesitant
to try these "temperate" algae. I'll bet a fair number of the macroalgae
used in commercial fish foods are not of tropical origin! As far as the
arsenic...I don't know of any such analysis being conducted...I'd err on
the side of caution and not feed the macroalgae that are stated to
contain arsenic...Perhaps you could contact the manufacturer for an
interpretation here...Better safe than sorry! Good Luck! Regards, Scott
F>
What to feed algae lover - 3/26/03
I have 90gal with
90 lbs Kaelini rock setup since 1/10/03. I have 1 coral beauty clown and
have gone thru the brown diatom algae period and i now have green hair
algae. Last Thurs. i received a standard algae attack pack of turbo
snails, dwarf hermits and red tipped hermits. They are doing such a
fantastic job that i am already worried about having enough algae for
them to eat. What and how much should i supplementary feed them? <How
much is to be determined by how many you have and a visual check as to
who eats what, but as far as what to feed them there are many choices to
choose from. Gosh......Mmmmmm.....Spirulina pellets, blanched spinach,
seaweeds sold for the pet fish industry and in many Asian food markets
now and days, uh..... meaty foods for hermits as well i.e. frozen mysids
and plankton> What is the correct photoperiod length for inverts?
<standard lighting scheme applies. Whatever goes for your fish and
corals will likely be fine for the rest.> Thanks <You're welcome. Paul>
Procuring Macroalgae
Dear crew:
<Scott F. your Crew member
today>
One of you recommended me to try feeding tang heaven algae
from IPSF at Hawaii.. but they say they cannot ship to Canada. and I
know currently, FFExpress sale some of the type of algae, but was also
unable to ship up to Canada, do you guys know who can ship up here for
us?? Or perform a transship at some cost?? Because I am sure there are
lots of demand here!! Eric
<Hmm, Eric...interesting problem...I was
not aware that there is a problem in shipping macroalgae to Canada.
Maybe an agricultural regulation or something? My recommendation to
obtain this macroalgae would be to try other sources, such as Inland
Aquatics, Sea Crop, or Florida Aqua Farms (do internet searches to see
how to contact them). Other ideas would be to try a scientific supply
company within Canada, perhaps with the assistance of a local
educational institution, like a high school or college. Finally, you
could see if any fellow hobbyists have this stuff available for trade or
sale locally...Perhaps a posting on the WWM forum, or on another message
board on the 'net. I sure hope that you can get Gracilaria, because it's
truly an amazing food for tangs. Once you get some, I hope that you can
really make an effort to propagate this macroalgae for your future
needs. Good Luck! Regards, Scott F>
HELP -- need advice!
Thanks for the advice. It troubles me to hear that you are surprised
with their size. Should they have grown more? Am I doing something
wrong? I feed them every day (variety of foods high in protein) <Are
you feeding them veggies? Sushi Nori is now available at many grocery
stores, and you can find it at Oriental Markets if worse comes to worse.
Some fish food makers are selling it as prepackaged fish food, for about
5 times the price of sushi Nori (and it's the same stuff!) and they look
very healthy -- brightly colored and definitely not skinny. They are
also all very active fish -- acting content with their surroundings.
<Well, then I wouldn't be too worried.>
Also, how do I find a mate
for the clown? <Buy a juvenile of the same species, after some
squabbling (and maybe not even then) he'll change into a male, your
female has already established her place.> I've tried an Anemone but
didn't have any luck. <Anemones are generally hard to keep, and can live
for decades, if not centuries in the wild. Please research them
thoroughly before trying that again.> Plus she never would come out of
it! <That's called hosting and is what clowns do in the wild. Prevents
them from being eaten and their host Anemone is protected from predators
too.> How can I get a mate for her? I would love to do that.
One
more question. I have about 35lbs. of live rock in the tank right now.
Should I add more with the new angel coming? Could I add maybe one new
piece every two weeks or so? <Most angels are nibblers and need a lot of
LR. Getting a 100lbs+ wouldn't be out of line. Cure it in a separate
container and add it to the tank once it's cured. Even then, you should
wait a few months (at least) before adding the angel. Here's the info on
LR: www.wetwebmedia.com/liverock1.htm >
Thanks so much! You all are
lifesavers! :)
<You're welcome, and we try out best.>
Green
water- phytoplankton
I would like to culture my own
Phytoplex. How do I do it?
Alex Reynaud
<do an Internet search
for Florida Aqua Farms... they sell complete kits and individual starter
components and cultures for Nanochloropsis and Isochrysis to get you on
your way. Best regards, Anthony>
What is Nori?
What is
Nori? Who makes it? Is that flakes? Pellets?
<It comes in strips and
can usually be found at your LFS or grocery store. Cody>
Thank you,
Luke
- Freshwater Algae for Marine Fish? -
Hello,
<Hello to you.>
I was wondering if you could feed rocks covered with
that green stringy algae that grows in freshwater to a marine fish such
as an angelfish or tang? <I would think so.> Would it be bad for them or
would they just not nibble at it? <Won't know for sure until you try it,
but I'd be more concerned about the 'rocks' that held the algae... just
concerned they may react with saltwater, depending on their origin.> I
read on your site about growing your own rocks in the window in a jar
with saltwater so I have started that but no algae yet, but I have tons
of rocks with freshwater algae on them from my pond so I was wondering
if I could use them in a marine setup. Would the algae just die off when
put in saltwater and the water? <I think it would eventually, unless the
fish eat it first.> Just curious. <I would try with just one, and have a
water change waiting in the wings in case something unexpected
happens... if the fish eat it, then you know you're on the right track.
If the algae dissolves and discolors the water, do the water change and
don't put in any more algae rocks.> Thanks for all of your help all of
the time, you are an invaluable resource.
Kylee
<Cheers, J -- >
"Ogo-Mania!"
Hello. I have a 4" yellow tang (Tango) and would
like to start feeding it some fresh macro algae like you suggest. Any
idea where I can buy Gracilaria (on the internet) so I can start
propagating it at home? All of the LFS's in my area only seem to carry
grape Caulerpa, and even that is only on a limited
basis. Thanks! Sherri Wilson, Buffalo, New York.
<Ahh- you can get
my favorite stuff (Gracilaria parvispora aka "Ogo") from my favorite
e-tailer, Indo Pacific Sea Farms in Kailua-Kona (www.ipsf.com)! They
call it "Tang Heaven", but whatever you call it- your tang will call it
"delicious!" This stuff rocks! Enjoy! Regards, Scott F.>
Macroalgae On The Menu?
WWM Crew,
<Scott F. at the keyboard
tonight!>
Hello and thanks for all the knowledge gained from this
site. I have a question on a refugium. I have a 125 gal FOWLR tank and
have just added a CPR 24" hang on refugium w/ a 36w PC light. In it I
have 12 lbs live sand (4" DSB), 5 lbs live rock, and a hand full of
Caulerpa. It has been set up for 3 days. Will the Caulerpa attached to
the live rocks and begin to grow?
<Given sufficient light and
nutrients, it will definitely begin to attach and grow.>
I would like
to farm the Caulerpa and feed it to my Tangs and Angel fish, is this ok.
<If they accept it- it is a good supplemental food source>
How often
should I Farm it?
<If you're talking about harvesting it to perform
nutrient export, then you should harvest small quantities on a regular
basis, such as weekly, or more often if it grows like crazy. As far as
using it as a food source is concerned- just feed it as often as your
fishes will accept it-daily would be fine...>
After reading from you
site I have learned that the Caulerpa can release organics back into the
main tank, how would I know this is happening?
<Well, Caulerpa
doesn't necessarily release organics into the tank. It does, however,
have a propensity to go "sexual", and release cellular material into the
water, which can severely tax water quality. It is also known to release
some substances into the water that can interfere with many corals.
Caulerpa is not the most evil algae in the world, but it does have a
"dark side", which you need to be aware of. I prefer less "noxious"
algae, such as Chaetomorpha, which floats freely and grows quite well in
many systems. If harvested regularly, it is an excellent nutrient export
vehicle, with none of the detrimental aspects of Caulerpa. However,
Tangs don't seem to like the taste of this stuff! If you are looking for
a great macroalgae to feed to your tangs, you should give Gracilaria a
try. Once you get the knack of growing it, Gracilaria is really the
premier macroalgae to feed to tangs!>
Thanks in advance. Mike
<Glad to help! Regards, Scott F>
Greens for tangs 5/10/04
Hi gang:
<howdy!>
Was at my LFS today (the best of three with
significant saltwater collections in the area) and there was a note on
the Gracilaria tank saying it "won't contaminate tanks like romaine or
Nori".
<they are half right... romaine is a poor choice. but the Nori
is fine/excellent>
I've never fed my tangs romaine-based products. .
. but my understanding was that was primarily because it was
nutritionally inferior.
<and the fact that they are polluted with
phosphates from the fertilizer used to grow. But this is not true of
Nori. Perhaps they lumped it in mistakenly>
I DO use Japanese Nori
(available economically from a local organic foods supermarket) as the
staple for my tangs, supplemented with Formula 1 and live bloodworms.
Plus a refugium busy enough that everybody in the tank probably gets a
few live Mysis shrimp a week. Anyway. . . is Nori a problem?
<nope...
a very fine food... please continue to use/promote>
Last question: I
saw a note in Anthony Calfo's article on acclimating inverts to captive
lighting suggesting investment in a light meter. Um. . . how does one
operate these generally non-waterproof devices underwater (or is a
reading made from just outside the front pane?)
<they are not
"generally non-waterproof" outside of wherever it is that you shop <G>.
Do seek models used by field biologists and aquatics folks. Apogee makes
nice, affordable ones>
and to what sort of reference scale does one
compare them?
<depends on what info you seek to know/compare. If
bringing a coral home from a friend or pet store, take a reading from
the depth at which it last resided and adjust accordingly in your tank.
For wild caught corals, there is data on light readings for various
species from various locales: check the academic literature, libraries
and databases for this majority of info. Some hobby literature includes
it too (like Nilsen's articles from Aquarium Frontiers). And for species
for which there is no data, get a measurement of light at depth from
another similar coral in an aquarium before buying the new specimen. You
can/will also use the meter to take a reading on new bulbs and in time
to see how they age, stray. For this, seek a PAR meter instead of just a
lux meter. Apogee brand my friend ;) Keyword search the 'Net>
Thanks
in advance for your help on this. Chuck
<rock on my brother. Anthony>
NORI or etail algae on demand
Thanks for the advice guys, but you
'all go nuts over Nori. <I think its that we find it can be pretty
inexpensive.> Listen, I live in Greenville, SC and I don't know where
you live, but it is going to be a lot more trouble for me to go find a
Chinese Grocery Store (we ain't got no Chinese in SC) than it does to
pay 5 bucks on my next Dr. Foster's order for enough seaweed to last
several months!<I understand!> Now, if you say this Nori stuff is
better, well that is something different, but I am too busy than to have
to get in my Benz and pile a bunch of miles on it goin outta my way to
find a Chinese Grocery Store to save 2 bucks when I can just order the
same stuff from Dr. Fosters and have it delivered right to my door! <I
would suggest you order some type of food that has sponge in it for the
angels. You just need to add a type of food that includes a bit more of
what angelfish need. Hope this helps, MacL>
Phytoplankton, Live
or Dead? (4/7/04)
Hi <Steve Allen tonight.>
I'm in Australia
and I haven't been able to track down a supplier of real phytoplankton
for my marine tank. I am going to order some from overseas and there is
a choice between a kit to grow the stuff myself and "centrifuged" dead
phytoplankton in a bottle. Do you have an opinion on whether the growing
and feeding live stuff is much better than using the dead stuff? <It is
more probable that your phytoplankton-eaters will consume live phyto
than dead. Also, if you buy dead, you will have to keep ordering from
overseas. I'd suggest building or buying a plankton reactor and
cultivating your own on an ongoing basis from live starter. Start here:
http://www.wetwebmedia.com/fdcultfaqmar.htm> Thanks <You're welcome.
Hope this helps.>
Fauchea for Tangs? 1/8/04
Hi, Will
Tangs eat Fauchea and if so, does it supply nutrition similar to Tang
Heaven?
<it is not so readily accepted as Gracilaria. I
am not sure about nutritional value though. I've seen the specs on
Gracilaria (Tang Heaven), but nothing on Fauchea. My advice is to stick
with Gracilaria... Fauchea can be a miserable nuisance over time.
Somewhat noxious too>
Red Fauchea looks like a species that grows
really well in a tank or refugium
<yes... because it is a nuisance
<G>>
(we've tried several times to get Gracilaria to grow out for
the tangs - no luck). Thanks!
<do try to find a copy of our "Reef
Invertebrates" which has extensive coverage of refugiums, plants and
algae species (the most comprehensive in the industry to date). But the
crash course on Gracilaria is most people do not give it enough light (5
watts per gallon minimum... 2-3X even better), or enough water flow
(very strong is needed to keep the colony tumbling in suspension in the
aquarium). This algae is line or basket grown in shallow tropical waters
under very bright light and strong wave action. Anthony>
Feeding herbivores in a treatment tank
Hey Guys,
Thanks for
the quick response! Just a quick follow up... I got a larger hospital
tank for housing my ich-ridden fish, filled it with water from my
display tank and have it up and running. My fish seem to be much happier
now. The question is what should I feed my lawnmower blenny while he is
in the hospital as there is certainly no algae growth for him to munch
on. Thanks again for all the help and terrific work!
Jason
<Not
likely this fish will take prepared food, but I would try greens of all
sorts... algae from the "oriental food store" mostly. Bob Fenner>
Roasted Nori?
Hi,
<<Hello.>>
Thanks for your lightening
response on my previous enquiry, much appreciated.
<<Hey, 'twasn't
me!>>
I have a Regal tang, just purchased, and I've been reading a
lot of FAQs/articles on the use of 'Nori' seaweed as an excellent
sources of vege.
<<Yes, as it's already the seaweed (though maybe not
species) they like/need.>>
I went to the local Chinese grocery today,
but all I could see were sheets of "roasted Nori".
<<Oh.. my. Hm.>>
How can I tell which type is safe to feed my fish, and also if it
contains harmful additives such as spices and flavour enhancers? Most of
the packets have information in Chinese/Japanese, which I can't read at
all!
<<At that point I'd ask the grocer what's been added (assuming
s/he is of such extraction/education as to be able to read what's on the
package). Other than that, I might look elsewhere, as the Nori I'm
familiar with is dried, not roasted. Cooking does change on a
molecular/chemical level. You can also (though there are those who'll
argue with me) Romaine lettuce, as is done at the Long Beach Aquarium of
the Pacific. They have (pardon me) "buttloads" of tangs. These fishes
are offered romaine lettuce, krill, and some other meaty seafoods as a
matter of course/regular diet. Nori was added for some special,
difficult to feed fishes, but not on a regular basis while I was
there.>>
Please advise me on this matter, as I'm highly suspicious of
feeding my fish products from supermarkets, and do not want to risk
killing my fish.
<<Actually, foods meant for human consumption are
generally going to be of higher quality, while not geared for fishes,
but will have been processed in cleaner, more regulated manner. It's
fine to use such for your fishes.>>
How does Spirulina flake fare as
a substitute for Vegi matter?
Thanks for your time,
Alex
<<It's
good to add, but the tang will likely make a real mess of it. Not as a
substitute, but in addition to other vegetable matter. However, know
that this tang, and others, DO appreciate meaty foods in their diets.
Krill seems to really be a favorite in my experience. Add Selcon a few
times a week to round things out. Marina>>